Prosecco Sur Lie DOC

Description

Azienda Agricola Moncader's Prosecco Sur Lie "Col Fondo" is a sparkling wine from the  Conegliano in Valdobbiadene area in the Veneto region of Italy, known for its delicate bubbles and complex flavors due to extended contact with the lees. This "Sur Lie" aging process gives the wine a richer texture and more pronounced yeasty notes compared to a standard Prosecco. Expect aromas of ripe pear, green apple, and citrus, along with hints of brioche and a subtle minerality. It's a dry, refreshing sparkling wine with a creamy mouthfeel. This Prosecco sur Lie would typically be a pale straw yellow in color.

Food Pairing: This Prosecco Sur Lie pairs well with a variety of dishes, including appetizers like charcuterie and cheese, seafood (especially shellfish), creamy pasta dishes, and even light poultry. Its complexity makes it a versatile choice.

Specifications

Wine data:

• Type: White Sparkling
  
• Country: Italy
• Region: Veneto
• Grapes: 100% Glera
• Serving Temperature: 6-8°C
• Size: 750 ml
• Alcohol: 11%
• Energy Value (100 ml): 268,6 kJ / 64 kcal
• Allergens: Sulphites

Ingredients:

Grapes, rectified concentrated must, preservatives and antioxidants: (potassium metabisulphite (E 224)). Bottled in a protective atmosphere.

Nutrition Facts: